Category: Home Cleaning

The way to Remove Yellow Stains From Antique White Fabric

The way to Remove Yellow Stains From Antique White Fabric

Antique white sheets provide your decor a crisp, timeless look. Whether you are serving a holiday dinner on a vintage linen tablecloth or decorating a guest room with white lace curtains, yellow stains may ruin the decor. A number of factors can leave yellow stains on your own antique linens, from improper storage to food spills to nicotine in the air. Because chlorine bleach can damage antique linens, use more natural products for yellow-stain elimination.

Lemons and Salt

Cut two large lemons in half and juice them with either using an electric juicer. Pour the juice through a strainer if required to remove seeds and pulp.

Put a clean white towel onto a flat surface. Put the stained section of the vintage fabric above the towel.

Pour the undiluted lemon juice on the stain, saturating it completely.

Rub a generous quantity of table salt to the damp stain with your fingertips and allow it to sit for thirty minutes.

Hold the cloth over a sink and rinse the salt away with vinegar. After rinsing with vinegar, then rinse with cold water.

Peroxide Glue

Mix 1 tbsp of 3-percent hydrogen peroxide with 1 tbsp of cream of tartar in a bowl. Stir the solution using a soft toothbrush.

Scrub the stain gently with the toothbrush, applying more of the peroxide paste as required.

Let the solution sit on the stain for half an hour. Rinse with cool water. Repeat as necessary until the stain is completely eliminated.


Fill a top-loading washing machine using hot water and add 1 cup of vinegar. If you do not have a top-loading machine, fill a bathtub or sink with hot water and add 1 cup of vinegar.

Add the item to the water and let it soak for two to three hours or overnight. Drain the water.

Launder the item in warm water, either by hand or on the delicate cycle, with mild laundry detergent and a scoop of oxygen bleach. If desired, add 1/4 cup of white vinegar to the rinse water.

Hang the item or lay it flat to dry in bright sunlight.

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How to Wash Pans With Cream of Tartar and Vinegar

How to Wash Pans With Cream of Tartar and Vinegar

Eliminate burned-on gunk from metal pots and pans as well as ceramic or glass cookware without resorting to dangerous, expensive chemical cleaners. You can even clean crusty spills from your stove’s burner pans with vinegar and cream of tartar.

Process for Use

Cream of tartar is the powdered form of crystals of potassium bitartrate that occur naturally within wine barrels and vats. To scrub and bleach away baked-on food and stains, mix equal parts of cream of tartar using vinegar to make a paste and apply it using a cloth to metal, glass, ceramic or nonstick pans. If the whole bottom of a pan is covered using scorched food remnants, mix 1/2 cup of vinegar and 2 tablespoons of cream of tartar per quart of water, and boil the solution in the pan for at least 10 minutes. Prepare enough solution to completely cover the scorched place. Scrub the pan once the solution has cooled, and repeat if necessary. Increase the boiling time for heavy buildup.

The Way It Works

Both cream of tartar and vinegar are acids which soften and loosen the food particles in the surface of the pan. In a paste, partially dissolved cream of tartar crystals can act as a mild scouring and polishing representative to rate cleaning and to shine the surface. Cream of tartar also has light bleaching properties.

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